Why the Squeeze Bottle?
No Mess,
Just Squeeze
Hygienic
& Sealed
One-Handed
& Easy
Reusable
& Durable
Zero Waste,
Every Drop
100% Pure
Wood-Pressed
MADE IN KERALA
NO MESS. JUST SQUEEZE.
100% COLD PRESSED.
WOOD PRESSED.
CHEMICAL FREE.
MADE IN KERALA.
Why SQUZO
Old Press. New Pour.
Four reasons SQUZO sits differently in your kitchen.
-
Cold Pressed
Traditional extraction. Modern experience.
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100% Coconut Oil
Nothing unnecessary. Just the oil.
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Squeeze Design
Designed for clean, controlled pouring.
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Made in Kerala
Rooted in coconut country. Reimagined for today.
Featured product
SQUZO Cold Pressed Coconut Oil
Two Very Different Journeys
to The Same Bottle
One oil gets pressed and poured. The other gets cooked, stripped, and chemically corrected. Scroll to see what actually happens before each one reaches your kitchen.
SQUZO Coconut Oil
3 stepsRefined Seed / Vegetable Oil
6 stepsFewer Steps Between The Coconut and Your Kitchen.
Frequently asked questions
What makes Squzo different from regular coconut oil?
Squzo is 100% cold-pressed (wood-pressed) coconut oil — but in a squeeze bottle instead of a jar or tin. No more digging out solidified oil with a spoon or dealing with spills. Just squeeze exactly how much you need, mess-free.
Is Squzo coconut oil chemical-free and pure?
Yes. It’s cold pressed using traditional extraction methods, with no chemicals, no refining, and no additives — just pure coconut oil, the way it’s meant to be made.
Why does the oil sometimes turn solid or cloudy?
That’s completely natural. Coconut oil solidifies below ~24°C (75°F) because of its saturated fat content — it doesn’t mean the product has gone bad. Just let the bottle sit in a warm spot for a few minutes, or run it under warm water, and it’ll turn liquid again.
Can I use Squzo for cooking, skin, and hair?
Absolutely. Being 100% unrefined, it’s versatile enough for cooking, tempering, and daily skin or hair care — one bottle, multiple uses.
Where is Squzo made?
Squzo is made in Kerala, India — the heartland of coconut cultivation — using traditional cold-pressing methods passed down for generations, just packaged for modern convenience.
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